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Simply Okumidori Matcha

$39.00 Sold out

One cultivar, nothing to hide behind.

Grown in Uji and made entirely from the Okumidori cultivar, this matcha is naturally sweet and rich. Using a single cultivar lets its character come through clearly from the first sip to the last. It comes in our calico cat tin.

  • Cultivar: Okumidori
  • Region: Uji, Japan
  • Flavor profile: Sweet · Rich · Creamy
  • Net weight: 20g

easier than it looks


You don’t need special tools or years of practice to make a great cup. Sift, add hot water, and whisk until smooth, then top with milk if you like. No whisk? A small frother works too.

see how to prepare